Date Night: Fondue With Chef Stephen


Course number : NCU-S50    ID : 13681    Section Number : 006

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Join Chef Stephen for an evening of fun as you make 3–4 different fondues with your favorite person! Come hungry and enjoy learning new techniques while preparing (and, of course, devouring!) a variety of delicious fondues.
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Class Details

1 Session(s)
Fri

Location
Building B

Instructor
Stephen Byrne 

Fee: 

$149.00

Registration Closes On
Friday, February 13, 2026 @ 11:59 PM

Schedule Information

Date(s) Class Days Times Location Instructor(s) Instructional Method
2/13/2026 Fri 06:00 PM - 09:00 PM Crystal Lake, Building B  Map, Room: B179- Lab Stephen Byrne  Hands on Instruction

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