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Culinary

 

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If you have questions, please provide us with the course title and number when emailing or calling (815) 455-8593.

 

 
 

Beer 101: History, Process, and Styles »

Click to choose from multiple offerings


Class ID: 8905

Start date: 09/16/24

Location: Building B Location : 
  Building B.

Room :  B178

Weekly - Mon 5:40 PM - 8:20 PM (9/16/2024-10/7/2024)

Contact Hours:10.67

Fee: $99.00

Instructor : Gary (Andy) Andresky 

Please read: Age Restriction: 21+

Class ID: 8907

Start date: 09/16/24

Location: Building B Location : 
  Building B.

Room :  B178

Weekly - Mon 5:40 PM - 8:20 PM (9/16/2024-12/9/2024)

Contact Hours:34.67

Fee: $249.00

Instructor : Gary (Andy) Andresky 

Please read: Age Restriction: 21+

Coffee 101: Discover. Learn. Taste. »

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Cookie Exchange »

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Class ID: 9580

Start date: 10/04/24

Location: Rush Creek Distilling Location : 
  Rush Creek Distilling.

Fri 5:00 PM - 7:00 PM (10/4/2024)

Contact Hours:2.00

Fee: $25.00

Instructor : TBD Instructor 

Crepes: Sweet and Savory »

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Class ID: 8881

Start date: 08/23/24

Location: Building B Location : 
  Building B.

Room :  B179

Fri 6:00 PM - 9:00 PM (8/23/2024)

Contact Hours:3.00

Fee: $149.00

Instructor : Stephen Byrne