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Date Night: Taste of Ireland With Chef Stephen

Course number : NCU-S50   ID : 8882    Section Number : 002
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Bring your favorite person along for a fun evening learning to make some fabulous Irish brown bread, a Dublin coddle (Sausage and Bacon Stew), and butter swirl biscuits. Chef Stephen will show you the steps to making this delicious meal, come hungry and be prepared to leave full!

Class Details

1 Session(s)
Fri

Location
Building B

Instructor
Stephen Byrne 

Fee: 

$149.00

Registration Closes On
Friday, September 27, 2024 @ 11:59 PM


Schedule Information

Date(s) Class Days Times Location Instructor(s) Instructional Method
9/27/2024 Fri 06:00 PM - 09:00 PM Crystal Lake, Building B  Map, Room: B179 Stephen Byrne  Hands on Instruction