Date Night: Flavorful Cajun Dishes


Course number : NCU-S45    ID : 12699    Section Number : 002

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Bring your favorite person for a fun evening of cooking classic Cajun cuisine. Chef Joyce will guide you step by step through a delicious meal featuring jambalaya and other regional favorites. Come hungry and be ready to leave full! Registration includes two people.
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Class Details

1 Session(s)
Fri

Location
Building B

Instructor
Joyce Lande 

Fee: 

$149.00

Registration Closes On
Thursday, November 6, 2025 @ 11:59 PM

Schedule Information

Date(s) Class Days Times Location Instructor(s) Instructional Method
11/7/2025 Fri 06:00 PM - 09:00 PM Crystal Lake, Building B  Map, Room: B179- Lab Joyce Lande  Hands on Instruction

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